Truffle Risotto 250g
Cook gently with stock, stirring regularly until the rice is perfectly tender and creamy. Finish with a generous knob of butter and freshly grated Parmesan for an authentic Italian finish. Garnish with fresh parsley or chives and pair with grilled chicken, roasted mushrooms, asparagus, seafood or a crisp green salad for a complete meal.
7 in stock
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Ingredients & Dietary
Ingredients; Carnaroli rice 95 %, onion, porcini mushrooms (Boletus Edulis and relative group), salt, carrot, truffle ( Tuber Aestivum) 0,3%, truffle aroma, brown sugar, tomato, chives, parsley , turmeric