Rye Sourdough Crackers

Bring a rustic touch to your cheeseboard with Fine Cheese Co. Rye Sourdough Crackers. Made with rye and sourdough, these crisp crackers have a deliciously rich, earthy flavour with a subtle tang, creating the perfect base for your favourite cheeses and toppings.

Their satisfying crunch and distinctive flavour make them a versatile choice for entertaining, pairing beautifully with everything from creamy soft cheeses to mature Cheddar and blue cheese. Theyre also delicious with pâté, terrines, smoked fish and charcuterie.

Why youll love them:

Made with rye and sourdough for a distinctive flavour.
Rich, earthy taste with a subtle tang.
Crisp texture with a satisfying crunch.
Delicious with soft, creamy or mature cheeses.
A wonderful match for strong and blue cheeses.
Perfect for pâté, terrines, charcuterie and smoked fish.
Ideal for cheeseboards, grazing platters and entertaining.
A delicious alternative to traditional crackers.

Serve alongside mature Cheddar, creamy Brie or a bold blue cheese. Pair with chutney, pickles or preserves, or top with pâté and terrines. For a delicious sharing platter, add charcuterie, smoked fish and olives.

Spelt Flour, Dark Rye Flour, Sourdough, Buttermilk (Milk), Malted Rye, Extra Virgin Olive Oil, Whole Milk Powder, Sea Salt, Malted Barley Flour.

Vegetarian

See product label

We use Royal Mail for all web shop deliveries, with a choice of service available at check out to suit your needs. Please note that due to food safety regulations we are unable to accept returns or offer refunds on chilled items. Please check your order carefully before completing your purchase. If your order arrives damaged or incorrect please contact us as soon as possible and we will be happy to help liaise with the Royal Mail.